Introduction to BBQ Class March 15, 2020
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When:
March 15, 2020 @ 12:00 pm – 5:00 pm
2020-03-15T12:00:00-06:00
2020-03-15T17:00:00-06:00
Where:
Freemason Hall Edmonton (10318 100 Ave)
Contact:
MAILTO:noreply@facebookmail.com
Learn the essentials for traditional southern style BBQ! Everything from meat selection, fire management, smoker types & more! Learn fool proof recipes & methods for cooking award winning Brisket, Ribs, Chicken & Pulled Pork!
Three packages available..
BBQ 101 : Hands on with Ribs and Chicken. Watch & learn (AND eat) Brisket & Pulled Pork – $110
BBQ 102 : All the features of BBQ 101 with a brisket to take home to cook : $185
BBQ 103 : Everything from BBQ 102 PLUS one of each of our seasonings to take home!
– Couples class with Brisket to take home : $250
https://www.facebook.com/events/1641266222704030/