Chimney Cake – Break through the sweet crunchy coating to discover the soft sumptuous interior of this Hungarian festival treat. A Chimney Cake is made of a milk-based raised dough comprised of vanilla, butter, and sugar and topped with a variety of savory toppings including cinnamon, walnuts, coconuts and chocolate. This sweet dough is rolled around a stainless steel roll and then dipped in sugar which caramelizes as it bakes in a special charcoal oven to yield a delectable sensation.

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