Too Many Cooks

Join us for our second year of amazing food and drink featuring some of Edmontons top chefs and bartenders!
This year, proceeds from Too Many Cooks ticket sales will go towards Bissell Centre’s brand new Community Kitchen. This new kitchen provides a space where Edmontonians living in poverty can learn basic cooking skills, share healthy recipes and build relationships through cooking classes, educational workshops and shared meals.

Your Chefs:

Brayden Kozak – Three Boars
Lasha Gust – Wishbone
Laine Cherkewick – Farrow Sandwiches
Alexei Boldireff – Baijiu
Christine Sandford – Biera
Ben Staley – Alder Room
Roger Létourneau – Clementine
Davina Moraiko – RGE RD
Will Kotowicz – Meuwly’s/Secret Meat Club
David Leeder – Woodwork
Carla Alexander – MRKT
Andrew Funger – XIX

Your Bartenders:
Alex Pocock – Wishbone
Darcy Scott – Three Boars
James Grant – Wilfreds
Natasha Trowsdale – Speak Tiki
Dianna Funnell – Sherbrooke
Andre Bobber – Baijiu
Shaun Hicks – Wilfreds
Erik Mercier – Juice Imports
Clayton Kozak – Partake
Camilo Torres – Colour de Vino
Stacy-Jo Strombecky – Renaissance Wine
Ian McIntosh – Sea Change Brewing

Because of the nature of this dinner we do requre advance notice of food allergies and requirments.

https://www.facebook.com/events/705059896535364/